200 + List of Cooking Terms Vocabulary in English
Cooking Terms Vocabulary
- Prepare
- Preserve
- Process
- Pulp
- Quarter
- Raw
- Reduce
- Refrigerate
- Render
- Rise
- Roast
- Roll
- Rub
- Salt
- Saute
- Scald
- Mix
- Microwave
- Melt
- Measure
- Leaven
- Layer
- Knead
- Julienne
- Juice
- Jell
- Infuse
- Ice
- Hull
- Heat
- Hash
- Harden
- Hard boil
- Grind
- Grill
- Grease
- Gratin
- Wedge
- Wash
- Warm
- Unmold
- Uncured
- Turn
- Truss
- Trim
- Strain
- Stir fry
- Stir
- Grate
- Glaze
- Gel
- Garnish
- Fry
- Froth
- Frost
- Fricassee
- French fry
- Freeze
- Fold
- Flip
- Flavor
- Fillet
- Ferment
- Escallop
- Dry
- Drizzle
- Drain
- Dough
- Sprinkle
- Souse
- Soft boil
- Soak
- Snip
- Smoke
- Slow cook
- Silver
- Skewer
- Simmer
- Sift
- Sieve
- Mold
- Oil
- Oven fry
- Overcook
- Pan-fry
- Parboil
- Pare
- Peel
- Percolate
- Pickle
- Pit
- Poach
- Pop
- Pour
- Precook
- Dip
- Dice
- Devil
- Descale
- Deglaze
- Deep fry
- Decorate
- Debone
- Cut
- Cured
- Cream
- Core
- Cool
- Congeal
- Combine
- Chunk
- Chop
- Chill
- Char-broil
- Char
- Caramelize
- Can
- Butterfly
- Burn
- Brush
- Scallop
- Scoop
- Scramble
- Sear
- Shell
- Shirr
- Shred
- Brown
- Broil
- Brew
- Bread
- Braise
- Bone
- Boil
- Blend
- Blanch
- Blacken
- Bind
- Beat
- Barbecue
- Bake
- Zest
- Zap
- Whisk